Shortening The Distance

Recently, I paid a first (of many) visit to Foragers City Grocer. I found out about it when I asked a good friend of mine–and fellow conscious eater–where to buy fish around  the city. The farmer’s markets weren’t happening for me that day since rain was in the air, but I did go to one of her recommendations: Foragers City Market. There are two locations actually. One in DUMBO and the other in Chelsea. I went to the Chelsea location, which is apparently smaller (note to self: check out other location when I find myself in Brooklyn). Despite the small size, I found what I was looking for.

Here’s a little foreword about them from their site:

I love admiring the variety that occurs in nature

Whether it’s the funky shapes, the brilliant and surprising colors, and sunspots. I love it all.

The mushrooms were a sight to behold.

I perused through their selection of artisanal and quality goods, quaint varyingly colored eggs, and their fish selection (my main reason for going there). This is a small location, but that didn’t bother me. Sometimes I love going to places that have a seemingly endless selection, but this felt more like a gallery than a museum. A selection of curated goods, and a place where quality makes the idea of quantity fade to the background. Being “new” to fish I didn’t feel overwhelmed with selection since it was quite small. I ended up taking the Alaskan Wild Coho salmon home with me, along with some other produce goodies.

Here’s an interesting article about the Chelsea location, and some features: Foragers City Market Coming To Chelsea.

These crimini mushrooms looked so earthy.

Things like this encourage me to seek out produce from local family farms or my own garden because the organic produce from the big farms just isn’t as inspiring. With that in mind, what else can one expect when something is mass produced? But there are days when I “need” something, there’s little time, and perhaps the market isn’t even running–that’s when I make a quick run to one of the corner stores (luckily there’s one that has a good selection). Those quick runs can be exciting though, and I appreciate how convenient it is to live in this setting. Then there are times when I go to the market and see questionable items and prices that make me think, “seriously?” Oh boy, I’m a picky produce shopper aren’t I? Let me get back on track…

The beautiful piece of Wild Coho salmon…
With its brilliant skin…

Now the question was, “what to make with these?”

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Cooking, Baking, Both

Here I am, enjoying my last week in Richmond. I’ve been busy making plans so I can see all my dear friends before I leave, and crossing off my bucket-list of things to experience in Richmond. I’m also looking forward to being reunited with my mother (hasn’t been that long since I last saw her, but still…), my best friend, and the beach. I’m just imagining myself basking in the sun, eating papaya from the backyard, while ohhh yes figuring out the beginning of this new part of my life–after college.

Weary of the frozen pizza… even if it’s Amy’s!
After having this in my freezer for probably a year, and as part of my effort to clearing my pantry/kitchen out…

I finally opened up my box of Amy’s Roasted Vegetable, no-cheese pizza. After hearing so many great things about it, I bought it so I could have it when I didn’t have time to cook. Well, since I cooked a lot in batches this past school year that time never came around. So I just had it when one day I was in the mood for pizza. So what’d I think? It was surprisingly and fortunately yummy!

Remember when I was trying one new cheese a week?

If you don’t remember I don’t blame you. That venture stopped almost a year ago since I didn’t have a car anymore. Good cheese can be expensive, but luckily Trader Joe’s made it affordable. So no car meant no more trips to Trader Joe’s. No Trader Joe’s meant less thoughts about trying new cheeses. Since my step-dad has been in town though, on the weekends we’ve been going there and I picked up a block of Idiazabal cheese. It’s made from sheep’s milk, and has that savory nutty flavor that I taste in most Spanish cheeses. I baked it over Amy’s cheese-less pizza… making it no longer cheese-less, but even tastier.

A spreadable version of my vegan split pea soup on toast spread with Vegenaise.

I thought I’d sneak in a picture of something random I ate.

Incredibly tasty vegetable dish

I had brussels sprouts and mushrooms on hand so when I stumbled upon this recipe for ‘Brussels Sprouts with Shallots and Wild Mushrooms‘ I made it right away! This is great for a side dish.

I recently visited the Virginia Center for Architecture.

The exterior and interior of this place are really something to marvel at.

The Vertical Garden Exhibition
16th century linenfold wood panels
Instead of bricks!

Let’s rewind to while my mom was visiting. I had bought some turnips when I was out grocery shopping for her stay. I don’t think I’ve actually cooked turnips before so I looked up some recipes I thought may taste good.

I wish I could remember the recipe but these were roasted with onions in a maple-mustard sauce.

Turnips taste like a slightly bitter potato, so I also made a turnip mash.

I just prepared this similarly to how I would make mashed potatoes.

Did you know that turnip lanterns are an old tradition? “Since inaugural Halloween festivals in Ireland and Scotland, turnips (rutabaga) have been carved out and used as candle lanterns. At Samhain, candle lanterns carved from turnips — samhnag — were part of the traditional Celtic festival. Large turnips were hollowed out, carved with faces and placed in windows, used to ward off harmful spirits. At Halloween in Scotland in 1895, masqueraders in disguise carried lanterns made out of scooped out turnips.”

Source.

Lately I’ve been in the mood for crisp and refreshing foods.

I pretty much followed this recipe for Raw Vegan Waldorf Salad with Apple Chia Dressing, except I didn’t have dried cranberries on hand so I used raisins instead. This satisfied my need for something cooling in such a delicious way.

Remember when I made that pancake omelet?

Well, I got to making pancakes with chocolate chips this time to go with local fresh strawberries, although this time I didn’t make the batter into one big omelet.

With a few drizzles of agave syrup
Mmm chocolate chip pancake sandwiched in between a strawberry and some chocolate hazelnut butter.
This breakfast was full of delicious bites.
This time around for a potluck I made snickerdoodle blondies

These were a hit, and were served with a yummy blueberry pomegranate ice cream from a local creamery.

I also brought coconut cream cookies!

I had leftover coconut cream so I thought these cookies would be a great way to use up the cream. I don’t bake oftehn since I’m a small crowd, but when there’s a larger crowd I pull out the recipes I’ve been wanting to try. Baking is something that brings a lot of happiness to my heart because of how easy it is to share. And when you’re sharing something yummy then the love you give gets sent right back to you!

Would you consider yourself more of a baker or a cook? And what do you love about them?

Kind of Latin Rhythm

Here’s  something I made during my last days of being in Florida. I’m so dramatic – making it sound like I’ll never go back!

Teriyaki mushrooms with scallions over egg noodles.
Teriyaki mushrooms with scallions over egg noodles + some sprinkled sesame seeds.
You bet your bottom dollar I used my chopsticks!
You bet your bottom dollar I used my chopsticks!

Oh wow! I realized how little pictures I took of what I’ve made. I guess I didn’t think they were worthy of documentation? So ladies and gentlemen this means not everything I eat is pretty hehe. Not to say the other things tasted bad though! Remember, don’t judge a book by it’s cover. I can say that again when it comes to Indian food. Some dishes -cough- saag paneer -cough- don’t look so yummy, but once I take a bite I can’t help but make “mmm” noises while I’m eating.

My last couple of days in Florida were spent going out an about. Just being a busy girl! My mom got Friday off… err I mean she was sick! We went to the beach for awhile and then came home and got ready to go shopping in Aventura. They have lots of cool stores like Zara, BCBG, and even Lululemon. I definitely wore my new necklace! Who can wait?

Guess where I am?!
Guess where I am?!
Williams Sonoma!
Williams Sonoma!

Seriously, why didn’t anyone think to take me here on my birthday? One thing I never do on birthdays or holidays is say what I want. I know people aren’t mind readers, but usually I don’t really want anything in particular. If I want something, it’s usually something I fall in love with right on the spot and I just get it myself. Prime example, the necklace hehe. Can you guys tell I really like it? But the real reason behind my, let’s call it “mysteriousness”, is because I like to see what people come up with. It gets people to think about what someone really likes, and it makes the gift so much more personal.

They have an actual restaurant there, but they also have these little areas scattered inside the mall as well.
PAUL bakery has a full bakery there, but there’re also these little areas scattered inside the mall as well.

But don’t worry, they’ve also got Annie’s Pretzels!

Later on we met up with my mom’s friend, Sandra, for dinner. My mom changed her outfit. I’ve got my very own diva!

Sandra's adorable stuffed animal, Simba!
Sandra’s adorable stuffed animal, Simba!

He tilts his head like that if you pull out a camera.

Posing in an alleyway!
Posing in an alleyway!

I seriously think it might be a Hispanic thing, but I think they both look so young! I’m pretty sure I’m going to age like that because people think I’m way younger already. Right now I don’t really appreciate it, but I think later on I won’t be complaining about it.

We hit up Lincoln Rd.
We hit up Lincoln Rd.
The perfect people watching place.
The perfect people watching place.

Lincoln Road Mall is the place to watch and be seen. Everyone is so fashionable, content, and beautiful. Plus, you never know who you’re going to run into. When I took one of my roommates here we bumped into one of the Kardashians since they’re filming a show in Miami I believe? Then one restaurant over, there was this familiar woman sitting casually with her friends. At first I couldn’t but my finger on who she was, but I knew she was a very talented actress. Then it hit me! It was Glen Close!

Anyway, we were walking and searching for a place to sit down and eat. The great thing about Lincoln Rd is that every place has an outdoor eating area. Nights in Florida are perfect. It can be humid, but the temperature is just right and you get a refreshing tropical breeze every once in awhile.

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I think this picture turned out really cool! Two hotties standing still while the world just goes by.
I think this picture turned out really cool! Two hotties standing still while the world just goes by.
I adore this picture of my mom. How could you not fall in love with her?
I adore this picture of my mom. How could you not fall in love with her?

This place enticed us with free cocktails. Then we found out that they don’t make substitutions. Isn’t that crazy? I understand if they don’t have the food item at all, but if they do… I just don’t get why not. So we left and started our search again. We took about two steps and found where we wanted to eat. Is it bad that I didn’t remember what it was called? I just looked at the menu and liked what I saw.

Awkward hand?
Awkward hand?

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Oh did I also mention that our waiter looked like a supermodel? He winked at me a couple times, and I’m sure my heart skipped a beat each time.

IMG_6196I chose an endive salad with pears, walnuts, roquefort and a sweet mustard dressing. I wish I knew how small the salad would be. It was not filling at all, but it was delicious! I’ve never had endives before. And you know me, I’m always up for trying something new.

After our dinner we just walked around and took lots of pictures!

Sandra workin' it!
Sandra workin’ it!
Two crazy peas in a pod. We're containing ourselves.
Two crazy peas in a pod. We’re containing ourselves.

Oh boy, here’s the series of pictures of me trying to explain how the camera works.

Uhhhhh
Uhhhhh
"You press that button."
“You press that button.”
Got it!
Got it!

We spent hours talking and some dirty laundry was aired out. Plus they gave me some hilarious insight on relationships. These are definitely two women I can look up to.

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I made sure that I wouldn’t miss the yoga class with my favorite instructor. I seriously think this is the best way to start my Saturday… weekend, really! On Saturdays the instructor makes the class more challenging. Afterwards, I usually just go down to the sauna and wind down. Yes, even after savasana. By the time we got home it was lunch time and we whipped up something quick so we could get ready to go to Ikea. I can’t believe the US had gone so long without opening one!

Always a line.
Always a line.

IMG_6228Don’t worry I’ll include some more pictures of food later on in this entry hehe.

Afterwards we headed home and it started pouring. I’m talking lots of raindrops the size of really dangerous golf balls! Most people turned on their hazard lights when we got on the highway. You could barely see whichever car was in front of you. We made it home safely and I had too many things to do to cook dinner. So I left my mother in charge. I felt bad though because it was going to be our last meal together. I just had to do some packing, waxing, and getting ready for the club.

Eskimo kisses with my little nugget, Matilda
Eskimo kisses with my little nugget, Matilda
Sometimes when I walk her I have to carry her like this because she refuses to go any further.
Sometimes when I walk her I have to carry her like this because she refuses to go any further.
Hey there, little lady.
Hey there, little lady.

IMG_6244Remember how I said I would take this Florida trip as time to reflect and improve myself? One of the important things I take with me from Florida this time is that there is nothing wrong with being a confident woman! I think because I look younger than my age, and am a child at heart – I somehow got lost on the path towards womanhood. Also, I’ve found that for me being in Richmond and being in art school, I’m surrounded by a lot of young women who aren’t very… feminine. There’s nothing wrong with that. But for me, I don’t quite like downplaying the fact that I’m a lady. And I had been doing that. For awhile I really lost touch with myself. I admit, even showering became a chore because I didn’t care about myself enough. At one point I got so upset with my appearance that I would walk through the alleyways to get to my classes in order to avoid more contact with people. My life was so bland and depressing back then. I knew I had to stop those behaviors, because that just wasn’t me. Anyway, I’m much happier now and I feel like I’m finally growing into the young woman that I am.

I wish I had pictures of me and Pilar dancing our hearts out! We went to this fun club down in Miami. Oh gosh! The place we went to had free entry before midnight. Well we got there right at 12:01 and usually they’re real sticklers about those kinds of things. Well I still asked if we could get in for free. You want to know the guy’s response to me? “Of course you can, you look so sexy.” I was about to start laughing right then and there. I’m such a little kid. It’s funny what women can get away with in this world. Sometimes it gets to me, but this time it meant I didn’t have to shell out some cash because I was a minute late. Can’t leave my girl hanging so I asked if she could get in free too. So we both waltzed on in and I went to the bar to order a cocktail. I payed $11 for a Vodka Redbull. I was like… I’m fine with just one cocktail, damn! It was really strong. Then we headed to the dancefloor to do what we do best. Pilar and I make an awesome dance duo. I also met up with a really cute friend of mine. Why is it that these romantic encounters happen right before I’m about to leave wherever I am? So I’m trying to find you guys a picture of the place I went to.

I wanted to show you guys a picture of the courtyard, and this is the best I could do. Oh! Just imagine that’s me and Pilar dancing bahaha.

This is subdued compared to a lot things you see there or just Miami in general haha! Well, Pilar saw a familiar face and I met some new people. They were all very nice. Pilar’s friend was actually the father of the baby’s birthday I was celebrating some entries ago. They invited us over to where they were hanging out and they had a nice set up going on, complete with a very tall bottle of Grey Goose. After some more dancing, Pilar and I headed back home. I knew I had to wake up early and I debated just staying awake. Well I got home and took a shower because I didn’t want to sit with that awful stench on the roadtrip. I got about an hour of sleep. I can’t imagine living the partygirl lifestyle all the time. But I do want to go out more. I’m young and that doesn’t last forever.

Sadly, the next day I made a bowl of oats that I had to pack away in a tupperware. It was way too early for me to have breakfast, so I opted to take it on the road with me. FYI, soaking pecans in your oats makes them taste a million times better. The car was packed, and me and my dad were off. My dad was very nice to drive up my car for me. I ended up sleeping most of the way because the night before led much into the following day. That means I was severely lacking sleep. Plus I was kind of feeling dizzy – mild hangover?

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Hazelnut Sweet Crunch

Anyway, another product review! This is a Kay’s Naturals item. I hadn’t tried these Nutty Chips yet, but I figured what the hey! I let my dad try some and he noted that he could imagine these as a cereal. He was so right! Anyway, these are my favorite Kay’s Naturals product as of yet. I still have a crapload more to try. But for real, these were so yummy!

We stopped by the rather lackluster Subway.
We stopped by the rather lackluster Subway.

I had them load it with all the veggies they had sans olives. Olives are not my thing. I love the banana peppers at Subway though. I had them put on some jalapeños as well. Jalapeños are usually no big deal, but oh my gosh! My mouth was on fire. Anyway, you see those green things there? I brought some edamame along for the trip, and decided to put some in my sandwich. It was a nice addition and it actually kept me full for about 2 hours! I don’t get why I can still get so hungry on car trips. I just sit and sleep. Oh and I also play DJ with my iPod – I guess it’s hard work.

Note: I won’t be posting on a daily basis until I get things settled in. I’ll still be posting though – and reading of course! I will share some plans that I have coming up in August though. First, I’ll be moving to my new place! At the end of the first week of August, I’m devising a plan to get my friend, Liz, to come down from Brooklyn to visit me. Then when she goes back, I plan to go back up to New York with her! And most likely I’ll get to bring Matilda along as well. Towards the end of August my semester starts up again, and I’ll be one step closer to my degree! Who knows what will be in store for me? It’s funny how much things can change in even a moment.

p.s. You guys really make my day! When I first created my blog I thought no one would actually read it. And at first no one did ahahah! But over time I have made some new friends and you’re such nice, wonderful people. I get a strong sense of community, and before I get all mushy gushy… I wanted to ask you all:

What’s something you’ve gained from your blogging experience thus far?

Another quick question. Tonight I’m going to TRADER JOE’S with my dad and I’m wondering if you guys have any suggestions!